“Wah!” Mum looked mournfully into the open fridge.
“What’s wrong, mum?”
“It’s so frustrating!”
“What is?”
“I really want to make stir-fried noodles but there’s too much food in the fridge already.”
“Why do you want to make noodles so much?”
“Because I bought them.”
Of course. It made perfect sense. “Do we have lots of leftovers because you cook too much of every dish?”
“Yes.”
“So why don’t you cook a smaller amount next time?”
She looks at me like I’m crazy. “It’s as much effort cooking a little bit as it is cooking a lot. Why would I spend time cooking only enough?”
“Oh…” I consider this. “It sounds like you need more children to eat it, then.”
“Yes!”
“Or why don’t I just invite Damjan over?”
Send some food my way! We’ve got pleeeenty of fridge space…
(*whimper* I’m hungry, so hungry…)
I guess that’s a good way to get some greens into the food, at least. 😛
Like ‘green’ apples?
I found some ‘green’ celery in my fridge the other day. And some ‘green’ lettuce. 😐